Rutland Food Festival
Rutland Food & Drink Festival: 13th September 2014, 10am - 6pm at Rutland Water, Sykes Lane, Empingham - Part of Rutland Day
The 5th Rutland Food & Drink Festival, part of Rutland Day.
On the shores of Rutland Water, come and enjoy the fantastic atmosphere of the day, celebrating what is great about Rutland, with an array of local producers selling the tempting food and drink, local chefs on the cookery stage inspiring you to try something different, local music on the main stage and lots of family fun with activities, stalls and funfair.
Here's a flavour of the yummy food & drink that will be on offer:
The Melton Cheeseboard | Northfield Farm | With... Chocolate | Floppy Chicken | Riverford Organic Vegetables | Grasmere Farm | Sloeberry Spirits Ltd | Groovy Food | Brocklebys | Wellbake (silicone cookware) | Scrumdubbly | The Chocolate Cascade | Hambleton Bakery | Meah’s Flavours of India | Stamford Cheese Cellar | Mrs Shah’s Curry mix | Melt’on Luxury alcoholic ice cream | FarrinHeight Foods | Rigo’s Ices | CAMRA | Picks Organic | Brown’s Gourmet Sausages | Total Party Hire German Swing Grill | Rolling Smoke BBQ | John Wilde supplier of Hebridean Liqueurs | The Bytham Kitchen | Kitschen Van | Silver Oak Coffee
A number of these companies offer a range of Gluten Free products, including Brown's Gourmet Sausages and FarrinHeight Food's
This event is sponsored by:
With huge thanks to:
The Horse & Jockey, Manton - Awarded Bronze as VisitEngland's Best Tourism Pub 2014
Brian Baker from The Marquess of Exeter, Lyddington, for heading up the Cookery Demonstration Tent
FREE Entry (£5 car parking)
Sykes Lane, Empingham, Rutland, LE15 8QL
Please note that this Festival is all about celebrating the fantastic range of quality food found in and around Rutland, we are therefore looking for quality local producers, farm shops, breweries, bakeries, cheese makers, cake makers and much more besides.
If you require any further information please contact email@example.com.
Brian Baker and Gwilym Owen (Launde Farm Foods)
Brian and Gwyilm receiving some expert advice from Fiona Cairns
Brian Baker and James Goss cooking up a stown in the Cook Off!
The festival marquees will be provided by;