Aimed at both experienced and novice growers, Nick Hamilton’s course will show you the many ways you can extend your growing season; learn all about different vegetable varieties, propagation by seed, growing in beds, storage, and the importance of catch crops. Lunch in the Barnsdale Gardens Tea Room is included and by the end of the day you’ll be able to plan your own planting programme to give you home-grown vegetables on the dinner table all year round.
Price includes tea/coffee, lunch and entry to the Gardens.
Date From: 14/10/2020
Date To: 14/10/2020