Thursday 23 June, 10.30am-4.30pm - Barnsdale Gardens
This course, run by veg expert Sally Cunningham, is aimed at more adventurous gardeners, and covers a wide range of edible plants you may not have thought possible to grow in the UK. So if you fancy having a go at tamarids or tindora, karella or kalonjee, join us for a voyage of gardening discovery, with growing tips on outdoor and protected cultivation of exotic crops that include chickpeas, soya beans, tomatillos and other edible Solanums, sweet potatoes, pepino and Chinese keys. Recipe suggestions and a list of seed and plant suppliers provided!
Price £74 including lunch and Garden entry.
Map & Directions
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